The best coffees we've tasted this year are now available!
We are Huma — Ecuador's coffee lab.
From the Andes to the Amazon and the tropical coast, we work hand in hand with over 100 producers to bring you the most expressive coffees of our land.
We’re exporters, roasters, and your partners at origin — whether you brew at home, run a cafe or import by the container.
Discover Our Roasted Line
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Sold outNano Lots (Aurum, Sidra, 88+ SCA)
Regular price $45.00 USDRegular priceUnit price / perSale price $45.00 USDSold out -
Nano Lots (Lugmapata, Heirloom, 88+ SCA)
Regular price $35.00 USDRegular priceUnit price / perSale price $35.00 USD -
Nano Lots (Maputo, Typica Mejorado, 88+ SCA)
Regular price $35.00 USDRegular priceUnit price / perSale price $35.00 USD -
Nano Lots (Lugmapata, Sidra, 88+ SCA)
Regular price $35.00 USDRegular priceUnit price / perSale price $35.00 USD
Trusted From Ecuador to the World
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Worldwide Shipping | Lasting Partnerships
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Ecuador Coffee Tasting Champ 🏆 | Barista Champ 🏆Cup of Excellence: 2x Winner 🏆 | 1x Runner-Up 🥈Winner Golden Mug 🏆
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Over 100 exports ✈️
Nuestro laboratorio, nuestro orgullo
Discover the heart of our operation: a state-of-the-art coffee lab dedicated to precision quality control, innovative processing, and collaborative excellence. From rigorous cupping evaluations to experimental roasting techniques, we empower roasters and producers to unlock the full potential of every bean. Explore our lab's capabilities and join us in crafting exceptional coffee experiences from origin to cup. Learn More
¿Buscas importar café de especialidad desde Ecuador?
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Ver catálogo de café verde
Looking to import specialty coffee from Ecuador?
We export curated microlots and nanolots, direct from our partner producers.
Pallatanga, Chimborazo
89+ Underwater mixed fermentation Sydra, 1600 masl
Nanegal, Pichincha
87+ Washed SL-28, 1600 masl
Chito, Zamora Chinchipe
87+ Natural Champaigne Caturra, 1500 masl
Más de 100 fincas. Un solo origen.
Across the Andes, the Amazon, and the coast, we work with 100+ farms to source Ecuador's most expressive coffees. 86-91+